This incredibly thin and elastic phyllo dough is perfect for both sweet and savory dishes. It is not frozen, requires no defrosting, and is ready to use immediately — ideal for professionals and home cooks alike.
Storage: room temperature (+10 °C to +28 °C) No cracking, no drying out Made without fats, margarine, or yeast Only natural ingredients Shelf life: 180 days
A healthy alternative to puff pastry and shortcrust dough — low in calories, low in fat, natural, and vegan-friendly.
